The Wildflower : A warm, inviting ambiance is signature of The Wildflower's casual setting.
Open for breakfast and dinner, our culinary team invites you to sample a tantalizing showcase of locally inspired dishes and innovative classics. Enjoy extensive `by the glass' wine selections, a noteworthy variety of regional beer or a signature cocktail. The perfect Whistler experience.
During the summer months, enjoy alfresco dining on the garden patio.
For special holidays such as Easter, Mother's Day, Father's Day, Christmas, and New Year's Day, Whistler's largest and most innovative Brunch will be served in the Wildflower. Join us for magnificent feasts of tempting dishes, Chef attended carvery stations, and decadent dessert buffets.
The Wine Room : Embraced by The Wine Room's signature stone fireplace and smooth cherry wood wine cabinets, classically rustic décor creates a refined atmosphere for exceptional British Columbia cuisine - award winner of Whistler's only AAA/CAA Four Diamond rating.
Evening dining with that special touch - warm, personal and perfectly orchestrated to match your special occasion. Seasonal menus feature fresh, local and Pacific Rim ingredients. An extensive wine section compliments this memorable dining experience, highlighted with internationally acclaimed BC wines.
Private Dining Room - Deserving of more exclusive surroundings, celebrate your intimate gatherings in The Private Dining Room. Opulent settings. Rich décor. Spectacular scenery. Nestled at the foot of Blackcomb Mountain, this private dining room accommodates up to 18 guests.
Special arrangements, menus and rental applies for this Private Dining Room section of The Wine room.
Tea at The Fairmont : Globally Inspired ~ Timeless by Tradition
In the tradition of grand hotels of years past, we are pleased to offer Afternoon Tea at the Fairmont - uniquely presented with renowned Chateau flair!
A global collection of black, green and artisan teas (including Bubblegum tea for the kids) is available to compliment a selection of delightful petite fours, Victorian scones, Devonshire cream and strawberry preserves and dainty finger sandwiches. The perfect afternoon menu.
Served daily from 3:00 p.m. to 5:00 p.m. in The Wine Room.
Portobello Market & Fresh Bakery : Follow the captivating aromas of freshly baked bread, rich fragrant coffees and mouthwatering treats to Portobello!
Located in the lower lobby, Portobello's hip, casual setting serves up a fresh & fabulous menu selection - Deli-style.
Featuring a market atmosphere, fresh bakery, comfortable couches, made to order fare and specialty coffee bar, Portobello's energetic and interactive environment is perfect any time of the day. Selections include freshly baked doughnuts and pastries, soups and sandwiches, pastas, pizza and vegetarian options. Licensed.
In the summertime, put yourself in the perfect place - the Portobello outdoor patio, where the sun's rays and the vibrant flowerbeds complete the Portobello experience.
The Mallard Lounge and Terrace : Relax in the time-honored tradition of grand hotels in the Mallard Lounge.
At the end of the day, there is no better place to unwind than by the fireside with its sensational view of Whistler Mountain featuring an array of signature drinks ranging from classic cocktails to Mallard alpine warmers. The Mallard is the home of Sullivan's Best, a warm, latte style beverage, blending the enchanting flavors of Kahlua and Godet Chocolate Liqueur.
Start your evening with a sip of one of the Mallard's famous martinis. Sample the elegance of a Chateau Champagne Cosmo, blending the flavors of Absolute Mandarin Vodka, Champagne, Triple Sec, and White Cranberry Juice garnished with frozen cranberries.
Top off the night with the best of Canadian and Westcoast food while listening to live entertainment, or indulge in a cigar and cognac while lounging on a snug leather sofa in the fully ventilated cigar room.
Conveniently located within arms' reach of the Lounge on the Mallard Terrace, three roaring fire pits nestle beside the slopes of Blackcomb Mountain and offer a warm invitation for storytelling and tales of adventure.
The Mallard Lounge and Terrace is truly a 'gem' at the Fairmont Chateau Whistler.
The Chalet : WINTER DINING OPTION - available seasonally mid December through mid March.
A crackling log fire, warm hospitality and a hearty and delicious three-course fondue dinner - welcome to The Chalet at the Fairmont Chateau Whistler!
Hosted in the summertime home of the Chateau Whistler Golf Clubhouse, The Chalet's Fondue Dinner offers a unique and intimate Winter dinner option.
Menu includes cheese fondue with vegetables, followed by Fondue Chinoise (broth based) served with beef tenderloin, prawns and salmon. The perfect compliment to finish off dinner - a decadent chocolate fondue.
Live entertainment nightly.